Chimichurri: Walter’s Recipe
We are what we put on our meat Nobody can dispute the fact that CHIMICHURRI is typically Argentine and identifies us all over the world.
We are what we put on our meat Nobody can dispute the fact that CHIMICHURRI is typically Argentine and identifies us all over the world.
What is an adage? An adage is a short pithy saying that expresses some knowledge or important experience. Mr Edward Murphy became famous for his
Four Elements Earth, Water, Air and Fire. Many ancient teachings used these four elements to explain the way nature functions. In time, other teachings used
The Blog A binnacle is awaist-high case or stand on a ship’s bridge that protects the ship’s compass from unwelcome magnetic fields; it is no
There are 10 Commandments; we count up to ten so as not to get angry and say something out of place; count-down starts with ten;
Propietario y parrillero del restaurante Tehuelche Grill Argentino, disfruta no solo de trabajar en la parrilla sino también de escribir reflexiones que puedan ayudar a que este mundo sea mejor.
Propietario y parrillero del restaurante Tehuelche Grill Argentino, disfruta no solo de trabajar en la parrilla sino también de escribir reflexiones que puedan ayudar a que este mundo sea mejor.
Tehuelche Grill Argentino
Carretera de Benahavís (A-7175), km. 1,5
29688 – Estepona – España
resto@tehuelche.net
952 883 742 o 615 794 799
Lunes – Sábado de 18:30h.- 23:30h.
Monday – Saturday 18:30h.- 23:30h.
AONIKENK FAMILY GROUP